Texas Roadhouse Early Dine Menu, Prices and Hours

Prices last updated: October 28, 2026

Early Dine is the cheapest way to eat a full dinner at Texas Roadhouse. On weekday afternoons, a handful of popular entrées are sold at a lower price, still with two sides and fresh-baked rolls. Here is what is on the Early Dine menu in 2026, what it costs and when it ends.

Early Dine menu and prices

Early Dine prices are offered on weekdays, usually Monday to Thursday from opening until 6 p.m., at most Texas Roadhouse restaurants. Times and items vary by location.

Typical Early Dine prices at participating restaurants. Some locations add other entrées, such as Chicken Critters or a pork chop; check your restaurant’s menu.

What time is Early Dine?

At most restaurants, Early Dine runs Monday to Thursday from opening (usually 3 or 4 p.m.) until 6 p.m. Some locations include Friday or start earlier; it is not offered on weekends at most restaurants. Because each restaurant sets its own times, check your local Texas Roadhouse before you go. See typical Texas Roadhouse hours.

How much do you save?

• The Pulled Pork Dinner drops to about $9.99, the cheapest full dinner on the menu.
• The 6 oz Hand-Cut Sirloin is about $11.99 instead of $14.49.
• Grilled BBQ Chicken is about $11.99 and Country Fried Chicken about $12.99.
• Country Fried Sirloin is about $13.99.

Every Early Dine entrée still includes two sides and unlimited rolls when you dine in.

Tips for Early Dine

• Arrive by about 5:30 p.m.; you usually need to be seated and order before 6 p.m.
• Early Dine is usually for dine-in; ask whether your restaurant honors it for to-go orders.
• Add a shared Cactus Blossom and you still pay less than a regular dinner for two.

Early Dine FAQ