Prime Rib

Typical price$25.49
Protein74 g
Calories950
AvailableUsually weekends

Prices last checked October 28, 2026

Slow-roasted ribeye served with au jus, usually on weekends while it lasts.

Texas Roadhouse Prime Rib is a ribeye roast slow-roasted until tender, sliced to order in 12, 14 or 16 oz portions and served with au jus and two sides. Creamy horseradish sauce is available on request.

Many restaurants only serve it from Friday to Sunday, and it can sell out in the evening, so check your location before you go.

Prime Rib Price (October 2026)

The Prime Rib typically costs $25.49 at U.S. Texas Roadhouse restaurants, and you can expect to pay anywhere from about $23.99 to $31.99. Texas Roadhouse sets prices by market, so the same plate can cost a few dollars more in big cities and high-cost states, and delivery apps usually add a markup.

ItemTypical priceCalories
Prime Rib (12 oz)$25.49950
Prime Rib (14 oz)$27.491,110
Prime Rib (16 oz)$29.491,260

Prime Rib Calories and Nutrition

The Prime Rib has 950 calories, about 48% of a 2,000-calorie day, along with 74 g of protein and 1,660 mg of sodium.

NutrientAmount% Daily Value*
Calories95048%
Total fat72 g92%
Carbohydrates3 g1%
Protein74 g148%
Sodium1,660 mg72%

*Percent Daily Values are based on a 2,000-calorie diet. Nutrition shown for the 12 oz, with au jus. Nutrition is for the steak alone; the two sides are extra. Nutrition is approximate and based on Texas Roadhouse's published U.S. nutrition information.

What's in the Prime Rib?

  • Slow-roasted ribeye
  • Au jus
  • Choice of two sides
  • Fresh-baked rolls

Allergens: Texas Roadhouse's allergen details for this item are not published online; restaurants provide an allergen guide on request. Recipes and suppliers can change, so always check Texas Roadhouse's allergen information or ask your server if you have a food allergy.

When can you order the Prime Rib?

Prime rib is slow-roasted in limited batches. Many Texas Roadhouse restaurants serve the Prime Rib only from Friday to Sunday (some every day), and it can sell out by late evening, so call ahead or check the online menu for your location. It comes with two sides and rolls.

Is the Prime Rib worth it?

At a typical $25.49, the Prime Rib works out to about $2.68 per 100 calories and 2.9 grams of protein per dollar, about average for hand-cut steaks on the menu.

Comparing sizes, the 16 oz gives you the most food for your money at roughly $2.34 per 100 calories.

On a tighter budget? The Road Kill costs about $13.49.

Ordering tips

  • Go early on Friday or Saturday; prime rib often sells out by late evening.
  • Ask for creamy horseradish on the side.

Prime Rib FAQ

How much does the Prime Rib cost at Texas Roadhouse?

At a typical U.S. Texas Roadhouse in October 2026, the Prime Rib costs: 12 oz $25.49, 14 oz $27.49, 16 oz $29.49. Prices we tracked range from $23.99 to $31.99 depending on the restaurant.

How many calories are in the Prime Rib?

The Prime Rib has 950 calories, 72 g of fat, 3 g of carbohydrates and 74 g of protein. Nutrition shown for the 12 oz, with au jus. Nutrition is for the steak alone; the two sides are extra.

Is the Prime Rib available every day?

Not everywhere. Many locations serve prime rib only on weekends, and it can sell out, so check with your restaurant before you go.

What days does Texas Roadhouse have prime rib?

Many locations serve it Friday to Sunday only, some every day. It can sell out, so call ahead.

See the full Hand-Cut Steaks menu with prices